INGREDIENTS for 2 People

150 GR of semolina flour
Water
1 courgette
1 carrot
1 onion
8 pachino tomatoes
Extravirgin Olive Oil
Salt
Pepper

Create gnocchetti with flour and water until you reach a solid mix. Create many gnocchetti  and give them the tipical lined shape (look photo). For this operation you can use a fork.

In the meantime cut onion, courgette and carrot e put into a pan with oil. At the end add tomatoes. Boil pasta for about 15 minutes. Put the gnocchetti into the pan and mix with vegetables ragout. Served hot in a plate.